Tim Goossens
Food for Schools was founded by Tim Goossens. With 20 years of school purchasing experience and nearly 30 years as a school nutrition director, Tim brings a wealth of knowledge to assist your district or purchasing group. Tim successfully coordinates several purchasing groups representing over 400 schools and 250,000 students in the Northeast.
Food for Schools was founded by Tim Goossens. With 20 years of school purchasing experience and nearly 30 years as a school nutrition director, Tim brings a wealth of knowledge to assist your district or purchasing group. Tim successfully coordinates several purchasing groups representing over 400 schools and 250,000 students in the Northeast.
School Nutrition Specialist Certification since 2001
School Nutrition Association - Presenter on cooperative purchasing 2010, 2011, 2016 and 2017 Annual National Conferences and 2017, 2018 and 2019 School Nutrition Industry Conferences
New Hampshire Buying Group - Coordinator
Massachusetts School Buying Group - Founder and Coordinator
Institute of Child Nutrition - Consultant
State of New Hampshire - Speaker and Consultant
Member, American Commodity Distribution Association
School Nutrition Association - Presenter on cooperative purchasing 2010, 2011, 2016 and 2017 Annual National Conferences and 2017, 2018 and 2019 School Nutrition Industry Conferences
New Hampshire Buying Group - Coordinator
Massachusetts School Buying Group - Founder and Coordinator
Institute of Child Nutrition - Consultant
State of New Hampshire - Speaker and Consultant
Member, American Commodity Distribution Association
Amanda Venezia
Amanda has been a restaurant and hospitality professional for over 13 years. She holds a Bachelor degree from Johnson and Wales University and a Master’s degree from UMASS Boston as well as a nutrition certificate from the Institute of Integrative Nutrition in New York. Amanda absolutely loves school nutrition and would love to share her experience, expertise, and enthusiasm with your district or group.
Amanda has been a restaurant and hospitality professional for over 13 years. She holds a Bachelor degree from Johnson and Wales University and a Master’s degree from UMASS Boston as well as a nutrition certificate from the Institute of Integrative Nutrition in New York. Amanda absolutely loves school nutrition and would love to share her experience, expertise, and enthusiasm with your district or group.
School Nutrition Specialist Certification since 2014
School Nutrition Association - Presenter on marketing innovations at 2017 Annual National Conferences and 2017 School Nutrition Industry Conference
Institute of Child Nutrition, Advisory Board Member
School Nutrition Association Young Professionals Task Force - Northeast Representative
School Nutrition Association of New Hampshire 2015 Future Emerging Leader
School Nutrition Association - Presenter on marketing innovations at 2017 Annual National Conferences and 2017 School Nutrition Industry Conference
Institute of Child Nutrition, Advisory Board Member
School Nutrition Association Young Professionals Task Force - Northeast Representative
School Nutrition Association of New Hampshire 2015 Future Emerging Leader